Mediterranean Diet as a healthy, sustainable, and secure food pattern
Lamy, E., Lucas, Conceição, C., Capela e Silva, F., Lucas, M.R.
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(2022)
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"Mediterranean Diet as a healthy, sustainable, and secure food pattern"
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In Martinho, V. (Ed.)
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Impacts of Climate Change and Economic and Health Crises on the Agriculture and Food Sectors
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IGI GLOBAL Publisher
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185-205
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Autor(es) CEFAGE
Maria Raquel David Pereira Ventura Lucas